We’re open for breakfast/brunch, lunch and dinner seven days a week. Our Opening hours are: Monday – Friday: Breakfast Lunch & Dinner 8:30am – 11:30am midday – 10:45pm (last savoury orders) Saturday: Brunch Lunch & Dinner 9:30am – 4:00pm 4:30pm – 10:45pm (last savoury orders) Sunday: Brunch Lunch & Dinner 9:30am – 4:00pm 4:30pm –…
Thursday 6th February 2014Every year, we like to recognise a very important Day in the New Zealand calendar, Waitangi Day. Kopapa will have a special dinner menu, which will celebrate all the great things about New Zealand Food and Wine. Expect there to be lots of classics like Hokey Pokey Ice Cream, NZ Lamb, Manuka…
Fresh Juices, Smoothies & Lassies A daily selection of freshly squeezed juices; Orange 3.50 Carrot, apple, beetroot, ginger and celery 4.50 Please feel free to mix any or all of the above to your taste Mango lassi 4.50 Made with low fat yoghurt Mixed berry smoothie 4.50 Banana smoothie 4.50 Mixed berry and banana smoothie…
Saturday 6th February 3 course set menu for £35 per person – book a table here To start Paua & green shell mussel chowder, kumara, sweetcorn, Urfa chilli oil, grilled sour dough NZ venison carpaccio, heirloom carrot crisps, sriracha jelly, black sesame & white truffle oil dressing Spiced taro & sweet corn fritter, smoked caponata, Manuka…
Executive Chef & Co-Owner Peter was created an O.N.Z.M. (Officer of the New Zealand Order of Merit – the NZ equivalent of an OBE) in the 2009 New Years Honours List for services to the Food Industry, by the Queen at Windsor Castle. Peter is widely recognised as an strong promoter of the food industry…
Kopapa with its spacious marble-topped bar is a great place to come and socialise. Whether you’re starting your night with us before heading to the theatre, catching up with friends over our exclusive cocktails, or simply wanting to enjoy a glass of wine or champagne with someone special, Kopapa’s bar offers the perfect setting. Our…
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the home of the most exciting and innovative fusion food in Seven Dials Kopapa: Maori for a gathering, to be crowded, a building to store food. Kopapa is run by co-owners Peter Gordon, Michael McGrath, Adam Wills and Brandon Allen. Both Peter and Brandon have Maori heritage and along with Adam and Michael are New…
7th May 2012Come rain or shine, we’ll be here on Bank Holiday Monday, ready to serve you with a great flat white, or our legendary Turkish Eggs, or a glass of something wonderful. We also have platters to share, small plates, large plates and a superb selection of desserts. Brunch is 10am – 3pmAnd from 3:30pm until…
The home of the most exciting and innovative fusion food in Seven Dials Kopapa: a Maori word for ‘a gathering, to be crowded, and a building to store food in’. Kopapa is owned by Peter Gordon, Michael McGrath, Adam Wills and Brandon Allen. Both Peter and Brandon have Maori heritage and, along with Adam and…