Kopapa will be open throughout the holiday period including Christmas Eve, Boxing Day, New Year’s Eve and Day. Don’t forget to book a table!
Monday 20th December:
|8:00am – 11:00pm|
|Tuesday 21st December:||8:00am – 11:00pm|
|Wednesday 22nd December:||8:00am – 11:00pm|
|Thursday 23rd December:||8:00am – 11:00pm|
|Friday 24th December:||8:00am – 10:00pm|
|Saturday 25th December:||CLOSED|
|Sunday 26th December:||12:00pm – 10:00pm|
|Monday 27th December:||10:00am – 10:00pm|
|Tuesday 28th December:||10:00am – 10:00pm|
|Wednesday 29th December:||9:00am – 11:00pm|
|Thursday 30th December:||9:00am – 11:00pm|
|Friday 31st December:||9:00am – 1:00am|
|Saturday 1st January:||2:00pm – 11:00pm|
|Sunday 2nd January:||10:00am – 10:00pm|
|Monday 3rd January:||10:00am – 10:00pm|
|Tuesday 4th January:||8:00am – 11:00pm|
20 December 2010
Did you know we serve our coffee to take away?
We open at 8am Monday – Friday and Saturday & Sunday from 10am so pop along to pick up your ‘Kopapa fix’ before work. Our blend is roasted for us exclusively by Monmouth Coffee.
9 December 2010
7th December 2010
Kopapa (a Maori word pronounced kor-papa, meaning “a storehouse for food”, “a gathering” or “to be crowded”) brings Peter Gordon’s innovative, exciting cuisine to the heart of London’s vibrant Seven Dials. Peter is renowned for his unique culinary philosophy, influenced by his extensive travels around the world, and both Kopapa’s menu and design reflect this. Open all day, seven days a week, Kopapa serves delicious, finely executed dishes from breakfast through to post-theatre suppers.
7 December 2010