If you are looking for a position within a new, dynamic company working for restaurateurs who have a proven track record in developing restaurants, bars and the people who work in them, we are what you’re looking for. The founders of Kopapa, Peter Gordon, Michael McGrath, Brandon Allen and Adam Wills have built, owned, consulted…
Here is simple manual about how to make cannabutter. For many years cannabis was considered as the “Most Dangerous” drug in the world. People thought of it as a jumping point to harder drugs, a drug that makes people lazy and unproductive. But luckily, with time perception of cannabis, has changed. Many scientific studies showed…
Download Christmas Menu (pdf) Whether it’s organising your Christmas staff party, lunch or dinner, or a festive catch-up with friends and loved ones, let the Kopapa team take care of you this December. Chefs Peter Gordon and Selin Kiazim have come up with a fantastic, festive menu that has something for every one. Our bar…
Brunch on the weekends (9.30am – 4pm Saturday and Sunday) is all about taking it easy, kicking back and relaxing with friends, reading the papers and slowing down. Enjoy great coffee, the smell of freshly baked muffins and date scones on the counter and somebody else doing the cooking for you. So, whether you prefer…