Express & pre-theatre Special 2 Courses for £18.95*
3 Courses for £21.95*

Please note that these menus are samples and all dishes, prices and ingredients are subject to change

* Sides are charged separately

Available at the following times:
Monday 5pm – 11pm
Tuesday to Friday 5pm – 7pm, 9.30pm -11pm
Saturdays 4.30pm – 7pm, 9.30pm – 11pm
Sundays 4.30pm – 9.30pm


Starters

Cream of spinach & potato soup, caraway seeds & crispy buckwheat, grilled sourdough 

Crispy squid, zhoug dressing, salad of pickled lemon, fennel & peppers

Mixed platter of grilled chorizo, babaganoush, freekeh tabouleh, guindilla chilli


Mains

Tempura spicy dhal inari pocket, caramelised coconut, pickled green papaya, curly kale

Roasted corn-fed chicken breast, broccolini, roasted new potatoes, red wine jus 

Pan-fried cod, parmesan polenta, green beans, herbed pea bisque, walnut muhammara relish


Sides*

Green leaf salad, green beans, mustard dressing 3.95

Garlic & rosemary fries 3.95

Grilled broccolini, tamarind glaze, crispy shallots 4.50

Smoked new potatoes 4.25

Freekeh tabouleh 3.95


Desserts

Sorbets & a ginger snap: kiwifruit, lime & lemongrass, blueberry & chilli

Ragstone & Berkswell cheeses, oatcakes, hazelnut & fig bread

Baileys, Kahlua & Oreo cheesecake, honeycomb